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Riesling Millésime

2019 Alsace Riesling

The Exception Riesling Millésime from the renowned Alsace region is a captivating white wine that showcases the distinctive characteristics of the Riesling varietal. With a light body that gracefully dances on the palate, this wine offers a delightful balance of bright acidity and vibrant fruit intensity, creating a refreshing tasting experience. The aromas of stone fruit and citrus are complemented by subtle floral nuances, inviting you to explore its complexity. Its off-dry profile adds a pleasing sweetness that enhances its drinkability, making it an excellent choice for various culinary pairings. This Riesling embodies the elegance of Alsace while reflecting the unique terroir of the region, ensuring a memorable wine experience.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honey

Honey

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Spicy Thai Curry, Indian and Thai Curry, Lobster Mac and Cheese

Region:


Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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